Grass-Fed Big Mac Tacos

INGREDIENTS

Olive Oil, for cooking

2 x Our Cow Paleo Patties

Pinch Salt & Pepper

1/2 Onion, diced

1 cup Lettuce, shredded

2 Tasty Cheese, slices

2 Pickles, sliced

2 Tortillas

Big Mac Sauce

1 ½ tbsp Mayonnaise

1 tbsp Tomato Sauce

2 tsp Mustard

1/8 tsp Garlic Powder

METHOD

1. Prepare big mac sauce by combining all ingredients in a bowl and set aside.

2. Using a spatula press down each Our Cow burger on top of a tortilla (try cover as much as the tortilla as possible to create a thin layer of meat).

3. Heat a frying pan and drizzle with oil, add tortilla with the meat side down, fry until meat is cooked through.

4. Remove from the heat and top with tasty cheese, onion, lettuce and pickles.

5. Drizzle with big mac sauce and enjoy!