Bacon and Cheese Pull Apart Crumpets

Ingredients:

• 180g Our Cow Nitrite Free Shortcut Bacon
• 4 crumpets 
• 75g garlic butter 
• 100g grated cheese
  

Cooking instructions: 

1. Preheat oven to 180°C and line a loaf tin. 
2. Dice the Our Cow Nitrite Free Shortcut Bacon. Heat a frying pan over medium heat with a drizzle of olive oil and cook the bacon until golden and crispy.
3. Slice each crumpet in half and spread garlic butter on each side.
4. Sprinkle grated cheese and bacon between each crumpet half, then stand the crumpets upright in the loaf tin, layering them closely together.
5. Sprinkle more cheese and bacon on top, then bake for 30 minutes or until golden. 
6. Enjoy!