Homemade McDonald's Cheeseburger

Ingredients:

• 2 x Our Cow Grass Fed Paleo Patties 
• Olive oil
• 2 x brioche burger buns
• 2 slices of cheese
• 2 tbsp tomato sauce 
• 1 tbsp mustard 
• 2 tbsp brown onion, diced 
• Pickles slices 

Cooking instructions:

1. Heat a drizzle of olive oil in a frying pan over medium-high heat. Cook the Our Cow Grass Fed Paleo Patties for 5 minutes on each side, or until cooked through.
2. Once the patties are almost cooked, place a slice of cheese onto each patty and allow it to melt for 1 minute.
3. Spread the tomato sauce and mustard evenly over both sides of each burger bun.
4. Assemble the burgers by placing the cheesy patty onto the bottom bun. Top with the diced onion and pickle slices, then finish with the top bun.
5. Enjoy!